Blue Cheese

Uses Evansdale Blue Brie to give a subtle peppery lift to this dressing. This is Suzi's favourite on coleslaw.

Gluten free.

NZ $6.75 300ml bottle

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Suggested uses
Perfect in a coleslaw served with baked potato. Or as a sauce over hot vegetables. Great with chicken salad, or as a dip for chicken nibbles.

Ingredients
Canola oil, white wine vinegar, Blue Cheese, eggs, dijon mustard, salt, pepper.

french